San Francisco Chronicle interviews Jon Rogers in Single Serve Coffee Article In a recent article about Peets Coffee joining the single serve coffee market the San Francisco Chronicle interviewed Rogers Company founder Jon Rogers. You can read the full article at this link http://www.sfchronicle.com/business/article/Peet-s-joins-hot-single-cup-coffee-market-4573438.php or excerpt from the article below: Jon Rogers, president of Rogers Family Co., a Lincoln (Placer County) … Continue reading
DELICIOUS GOURMET COFFEEFor over 34 years we've perfected the art of growing and roasting coffee. We are proud to own and operate Coffee Farms in Mexico, Panama and Rwanda. Our shade grown and organic coffee beans ensure that our coffee is the best tasting product we have found. Once we get the beans, we roast our coffee slowly and carefully using our exclusive varying temperature/airflow process - a mix of artisan roasting and scientific excellence. Finally, we lock the coffees' freshness right away as we seal the roasted coffee away from the harmful effects of the air within minutes of roasting.
ROGERS FAMILY COMPANYWe decided the best corporate brand name for our company was simply, Rogers Family Company. We feel the word “Family” extends to the farmers around the world that supply our coffee and tea, to our employees and our valued customers. We're dedicated to offering the best product possible at the best value. We have a "no compromise" philosophy and a guarantee that you'll love our products or your money back. We are also dedicated to improve the quality of life and environment of our employees, farmers, customers or wherever we do business.
Coffee Cherry Picking is a very critical stage of the Coffee harvest process. Shade Grown Coffee Cherries do not all ripen at the same time and therefore must be selectively picked at several intervals when they are red and ripe. Workers will rotate the area of trees they are harvesting every 8-10 days choosing only the most ripe cherries. This … Continue reading
Margie Brill from My Springfield Mommy recently tasted and reviewed our San Francisco Bay OneCup™ single serve coffees: Fog Chaser, Donut Shop Blend, French Roast, and Hazelnut Creme. Here’s a glimpse of what she thought… Each flavor was distinct, rich and never bitter like so many other brands… My mornings will not be the same now that I have discovered … Continue reading
Give Dad the gift that he will enjoy EVERY morning! Send some premium gourmet coffee to the father figure in your life. Whether he enjoys light or bold roasts, (perhaps even decaf), he’ll be sure to enjoy a great cup fromRogers’ Gourmet Coffee & Tea Market! From now until Father’s Day, 6/16/13, save 20% on all San Francisco Bay coffees with this one-time-use coupon code, DADSDAY2013. It’s never too early to show your dad some … Continue reading
Shade Grown Coffee “Shade Grown Coffee” is a way of growing coffee in concert with nature. We plant our coffee trees in and among a forest canopy of native trees rather than on clear-cut land in full sun. Quality instead of quantity On a shade grown coffee farm, the yield on each tree is lower since there is not as … Continue reading
Photos of the projects we’re working on at the Finca La Florida farm in Nicaragua. This is a new farm we began a partnership with in 2010. In 2010, we spent $10,545 rebuilding worker housing. Location: http://maps.google.com/maps/ms?msid=215251073048852240723.0004791238b444eec2f3a&msa=0&ll=13.340184%2C-86.158905&spn=0.593286%2C1.18515
The Organic Coffee Co. Cafe to Open April 19 at City College of San Francisco’s Downtown Campus and to Feature The Rogers Family Co. 100% Organic Socially Responsible Coffee. Purchases support the Rogers Family Co. Coffee Community Aid program that helps workers/protects the environment at coffee farm communities throughout Latin America. SAN FRANCISCO/SAN LEANDRO, CALIF. (April 19, 2006) … Continue reading
These 100% Arabica coffee beans are truly a rare find; hand-picked and individually selected from our farms in Guatemala. Its taste: a floral aroma and creamy body with natural sweet overtones. Hurry while supplies are VERY limited. https://www.gourmet-coffee.com/guatemala-las-nubes.html
Every so often an employees dedication and service shines through and this certainly is the case with our very own Hermie Hernandez. She has been with Rogers Family Company for 30 years and we were delighted to celebrate this occasion with Hermie and the rest of our team. Hermie has been here since 1982 and in her time with us … Continue reading