Dare To Pair | National Butterscotch Brownie Day

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Today is National Butterscotch Brownie Day & we are pushing out a bonus Dare To Pair cause, in all honesty, what goes better with brownies than a killer coffee?

Not only that, you can make this amazing brownie recipe IN A MUG! Sweet. 

Here's how.

BROWNIE IN A MUG - get crazy

DIRECTIONS

Add all dry ingredients to a coffee mug. Mix.
Add wet ingredients to dry and mix.
Cook in microwave 1 minute 40 seconds.

Butterscotch Brownie Recipe

Ingredients

  • 1/4 cup butter or 1⁄2 cup margarine
  • 1 cup packed brown sugar
  • 1 teaspoon vanilla
  • 2 tablespoons milk
  • 1 large egg
  • 1 cup all-purpose flour
  • 1⁄2 cup chopped nuts, if desired
  • 1 teaspoon baking powder
  • 1⁄2 teaspoon salt

Instructions

  1. Heat oven to 350³F.
  2. Grease bottom and sides of square pan, 8x8x2 inches, with shortening.
  3. Melt butter in 1 1/2 quart saucepan over low heat; remove from heat.
  4. Stir in brown sugar, vanilla, milk and egg.
  5. Stir in remaining ingredients.
  6. Spread in pan.
  7. Bake about 25 minutes or until golden brown.
  8. Cool 5 minutes in pan on wire rack.
  9. For brownies, cut into 4 rows by 4 rows while warm.
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DARE TO PAIR - San Francisco Bay, Irish Creme

 The combination of Irish Creme and coffee flavors is already famous. Our version is superb - one of our most popular flavored coffees.

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